Course details

Banquet plan [Rausu Atka mackerel and raw bluefin tuna, low temperature cooked meat platter coupon: 6,500 yen → 5,500 yen

Banquet plan [Rausu Atka mackerel and raw bluefin tuna, low temperature cooked meat platter coupon: 6,500 yen → 5,500 yen

By using a coupon5500 yen(Tax included)

The above prices are for 4 or more people.

  • 9items
  • 4-40persons
All-you-can-drink available

This is a course where you can enjoy both fish and meat, including Rausu Atka mackerel and assorted low-temperature-cooked meat.It is very popular among customers who don't like hot pot dishes.2 hours all-you-can-drink included

Course menu

~~2 hours all-you-can-drink content~

Asahi Superdry

50 types of plum wine and 50 types of shochu

Cocktails, soft drinks, highballs, sake

9 dishes in total

Japanese style salad

Assortment of 3 types of sashimi [raw bluefin tuna, yellowtail, shimesaba, etc., changes depending on the day's stock]

Atka hockey from Rausu

low temperature roast beef

Low-temperature cooked lamb shoulder loin

grilled chicken thighs

Today's gratin

seasonal cooked rice

dessert

*Course contents may vary depending on purchasing status.

Please note that this is subject to change.

・Cancellations of the reservation itself will be charged 30% of the course fee after 17:00 7 days before the scheduled arrival date, and 100% after 17:00 3 days before the scheduled arrival date.

Cancellations for 10 or more people will be charged 50% of the course fee after 17:00 7 days before, and 100% after 17:00 5 days before.

However, on Fridays, days before holidays, and in December, January, and March, reservations for 10 or more people will be charged 50% of the number of people x course fee from 5:00 pm 7 days before, and 100% from 5:00 pm three days before.

All-you-can-drink menu

·draft beer
·Asahi Superdry
・Authentic shochu [potato] 28 types
・Kirishima, Kurokirishima, Akakirishima, Tominohozan, Kitchohozan, Hakutenhozan, Red Touma, Purple Red Touma, Kiroku, Yamaneko, Toriko, Nakamura, Satsuma Chaya, Ikkokusha, Tiger & Dragon, etc.
・Authentic shochu [other] 22 types
・[Wheat] Kenpachi, Yamazaru, Horsetail (white, black), Nikaido, Akakage, Tokushu Taimei [Rice] Yokaichi, Yamasemi, Mayuri [Chestnut] Dabada Hifuri [Brown sugar] Rento [Awamori] Mizuki Izumi, Mizuho [Soba] Unkai...etc.
・Plum wine [1] 50 types
・Black tea plum wine, banana plum wine, mixed berry plum wine, ripe mango plum wine, rum-seasoned plum wine, plum wine with collagen, yuzu plum wine, shikwasa plum wine, lemon plum wine, melting brown sugar plum wine
・Plum wine [2]
・Plum wine made with unprocessed sake from Mt. Hakkaisan, Ebisu plum wine, Benten plum wine, Daikoku Fuku plum, Umenoyado plum wine, Aragoshi plum wine, cloudy plum wine “Umedayu”, Imo plum, Emperor, Empress, Kyoto plum wine, Rui Izumi plum wine, Satsuma plum wine
・Sake/Whiskey
·Cocktail
·Soft drink
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 two days before your visit

2024/05/07 update